Hugo Spritz
Servings
1
servingTotal time
5
minutesIngredients
6-8 leaves Fresh mint, plus more for garnishing
2 lime slices, plus more for garnishing
ice
1 oz St-Germain
6 oz Prosecco, chilled
2 oz Club soda, chilled
Directions
- Smack the mint leaves between your hands to release their oils. Then, add them, along with the lime slices, to the bottom of your glass.
- Fill with ice, then pour in the St. Germain, followed by the prosecco, and top off with club soda.
- Give everything a gentle stir, then garnish with extra lime slices and mint.